Andean Aji Type, matures from green to deep brown, fruits have rich sweet flavor but with little heat - Grows to 5 inches long and 1 inch wide. Aji Panca is the second most common Aji variety in Peru and is grown mainly near the coast. This variety measures 3 to 5 inches long and 1 to 1 1/2 inches across. The flesh is medium thick with a berry flavour and fruit overtones. It has the same fruit shape and appearance as the Aji Amarillo, but is a deep red to burgundy colour when ripe season: Long Season