sweet, 3 to 4 inches long by 0.5 to 0.75 inches wide, matures from green to red, wrinkled pods have thin, sweet flesh, from Japan, Uses: Japanese Cuisine, Prolific, Fried/Stir-Fried, Short Season - This green chile is also called the hip or buttock pepper because of its unusual end shape. Grow next to the Peter pepper and see what happens